Air Fryer Cheese Filo Triangles
by Иван Звездев
Dish type: Breakfast and snacks
Preparation time: 35 min
8 Servings
Small triangular banitsas made with filo pastry and a cheese, yogurt and egg filling, cooked in an air fryer.
Ingredients for 8 servings:
- 2 sheets filo pastry
- 1 egg
- 1 tbsp plain yogurt
- 150 g white brined cheese (Bulgarian sirene or feta)
- 2 tbsp vegetable oil
Preparation
1. Take 2 sheets of filo pastry and cut them in half to make strips.
2. Place the yogurt, cheese and egg in a bowl and mix well with a fork.
3. Place 1–2 teaspoons of the cheese filling in one corner of each strip of filo pastry.
4. Fold the pastry into triangles.
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10. Arrange the triangles in the greased air fryer basket and brush them with oil.
11. Cook at 160°C for 25 minutes.
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